Fall menus see hearty flavors
The holidays are upon us, and we're seeing so many great new menu items hitting our Bay Area Chefs menus this fall. Check out our specialty game products like Wild Boar, Venison, and so much more. One of the most interesting trends we're seeing are unique uses of herbs and fruits from Asia, Africa, and South America. Traditional recipes are seeing an invigorated infusion of spice and flavor with exceptional cuts of quality meat product. Inquire with your salesperson for holiday specials and unique product offerings.