St Patricks Day is almost here!
We know this is a big party holiday for many around the Bay, but it's also a family tradition for us! Golden Gate Meat Company partners with Roberts Corned Meats, the oldest Corned Beef Company in the Bay Area, and family-owned, just like us - to bring our customers the best tasting Corned Beef for your St. Patrick’s Day festivities.
The Offenbach’s and the Dixon’s are family. We've been working together for over 90 years and through the generations of our families! So, of course we’d partner up for St. Patrick's Day to bring you the best product possible using our GG Revier Natural Angus Beef cured with Roberts Old World Cure (a 100 year family recipe).
This is the best tasting corned beef in the BAY.
This year – we offer the following products:
Corned Beef Bottom Round
Corned Beef Brisket
Center Cut Corned Beef Brisket
Place your order to ensure timely delivery of your favorite cut by
Monday, March 16th – St Patty’s day is March 17th.
Call your rep today, or pick up these cuts at our SF Ferry Building location